{"product_id":"good-eats-with-alton-brown-hooked-cooked-w-booklet","title":"Good Eats With Alton Brown: Hooked \u0026 Cooked w\/ Booklet","description":"Good Eats With Alton Brown: Hooked \u0026amp; Cooked w\/ Booklet DVD VIDEO fish tuna bass \u003cbr\u003e\u003cbr\u003e\u003cp class=\"proAttr productType\"\u003e\u003clabel\u003eType: \u003c\/label\u003e Movie \u003c\/p\u003e\u003cp class=\"proAttr productType\"\u003e\u003clabel\u003ePlatform: \u003c\/label\u003e DVD \u003c\/p\u003e\u003cp class=\"proAttr productType\"\u003e\u003clabel\u003ePublisher: \u003c\/label\u003e Television Food Network \u003c\/p\u003e\u003cp class=\"proAttr productType\"\u003e\u003clabel\u003eReleased: \u003c\/label\u003e 2003 \u003c\/p\u003e\u003cp class=\"proAttr productType\"\u003e\u003clabel\u003eMedia: \u003c\/label\u003e DVD \u003c\/p\u003e\u003cshortdescription\u003e\u003c\/shortdescription\u003eGOOD EATS, HOOKED \u0026amp; COOKED WITH ALTON BROWN IS THE MOST FUN YOU CAN HAVE WATCHING TV WHILE STILL LEARNING SOMETHING. ITS COOKING MEETS SCIENCE CLASS MEETS RECESS. (IN FACT, IF YOU HAD THIS GUY FOR CHEMISTRY, YOU'D NEVER WANT TO LEAVE HIGH SCHOOL.) MIX IN HIS OUIRKV PERSONALITY AND RANDOM JABS AT POP CULTURE AND YOU HAVE GREAT TV. OR, AS ALTON WOULD SAY, GOOD EATS. WHERE THERE'S SMOKE THERE'S FISH ON ONE LEVEL, THE MARRIAGE OF FISH (ESPECIALLY OILY FISH LIKE TROUT OR MACKEREL) AND SMOKE MIGHT SEEM ODD BUT NOT ONLY DOES IT WORK, IT IS ONE OF THE EASIEST THINGS YOU CAN DO WITH A GRILL. \u003cbr\u003e\u003cbr\u003eGET THE LOWDOWN ON WOODCHIPS, AND LEARN EVEN MORE ABOUT BRINING. RECIPES: SMOKED SALMON; CARDBOARD BOX SMOKER TUNA: THE OTHER IP= A OUICK TRIP TO THE AFTERLIFE CONVINCES HOST ALTON BROWN TO GET SERIOUS ABOUT EATING MORE TUNA. FIND OUT HOW TO GRILL ON • CHIMNEY CHARCOAL STARTER, HOW TO AVOID FAKE SOY SAUCE, AND WHY YOU CAN SEE A RAINBOW ON TUNA STEAKS. RECIPE; CHIMNEY TUNA LOIN TAKEOUT COLLECTION HOST ALTON BROWN DIVES DIN INTO THE W WORLD OP FISH AND FINDS THAT WITH THRUM COOKING METHODS UNDER YOUR BELT, YOU CAN COOK \/UST ABOUT ALL OF THEM. RECIPES, GRILLED SALMON STEAKS; VENI, VIDI, VINAIGRETTE; PAN FRIED FISH; STRIPED RASP IN SALT DOME \u003cbr\u003e\u003cbr\u003eFor DVD Player (North American NTSC)\u003cbr\u003e\u003cbr\u003e","brand":"Television Food Network","offers":[{"title":"Used, But Great Condition In Sleeve","offer_id":47523494822166,"sku":"78635","price":9.49,"currency_code":"USD","in_stock":false},{"title":"Used In Sleeve","offer_id":47523494854934,"sku":"98242","price":9.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0083\/0377\/1710\/files\/2020115113731955scan_f1e6ab66-ae26-4055-aded-549a876fd97a.jpg?v=1772306407","url":"https:\/\/www.neverdiemedia.com\/products\/good-eats-with-alton-brown-hooked-cooked-w-booklet","provider":"NeverDieMedia","version":"1.0","type":"link"}